A bold cinnamon-spiced whiskey flavour with warming heat and sweet spice character.
Try this flavour if you enjoy Fireball™.
Instructions – Add to 1.8 L of ~40% vodka or spirit. Add 400 ml of Pure Distilling Sweet Liqueur Base or sugar. Mix well and age for 7 days.
Ingredients – Water, Natural & Artificial Flavours, Colour (102, 110, 150), Propylene Glycol (E1520), Sugar (Sucrose), Preservative (202, 211).
“Red Hot Cinnamon”
Pure Distilling is a leading Australian-owned manufacturer and wholesaler of high-quality home distilling equipment in Australasia. To purchase the products, please contact our highly knowledgeable network of stockists nationwide.
| Weight | .75 kg |
|---|---|
| Dimensions | 4 × 3 × 10 cm |
| Carton Size | 10 or 100 pcs |